Purple Beads: Top 10 Facts  Black Jamun

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By R. Sankara Narayanan

When I was young, my mom bought black colored fruits which looked similar to grapes. It happened usually on the way when we travelled to Madurai(city in TamilNadu) –Purple Beads

 Fruit tasted like a sweeter and more sticky. After you eat Jamun fruits your tongue and mouth will turn violet in color.  We just looked at each other and wondered how it turned so violet. My mom said they were good for diabetic patients. I was surprised.

What fruit is this?? How does it help to manage diabetes?? Where does this fruit originate?? Let us explore about this wonderful purple bead fruit more

A young child and mother buying black Jamun fruits from a roadside vendor in Madurai, with violet tongues, set against a bustling street under a summer sky.
A trip to Madurai turns magical as a child tastes Black Jamun, their tongue turning violet! #NostalgicMoments

Black jamun: craze among diabetic people

It is a  native Indian tree which is tall with a  heavy trunk. The shape of the fruit looks like an ellipse. The raw fruit looks green, after ripening it looks blackish-red or purple. Black Jamun is highly nutritious and mostly holds summer market, possessing various health benefits. 

Local names like “Jambul” in Hindi, “Jambufalam” in Sanskrit, “Neeredu” in Telugu and Naavar pazham in Tamil.

Nutritional Composition of Black Jamun leaves ( per 100g)

ComponentAmount
Water60-70 g
Carbohydrates20-25 g
Protein3-5 g
Fiber7-10 g
Calcium110-180 g
PhytochemicalsAnthocyanins, Polyphenols

Health benefits of Jamun

Role in Diabetics

A compound called Jamboline helps in increasing the insulin sensitivity. It also has a very low glycemic index.

Gut health

 This purple powerhouse, known to be rich in fibre, helps with constipation and improves gut absorption. The astringent properties possessed by this fruit help to resolve diarrhea-related issues.

Strengthens Immunity

With Vitmin C known for its immune enhancing process, this fruit also possess ascorbic acid. The fruit helps to build up innate immunity and supports absorption of iron which plays a role in maintaining level of  haemoglobin.

Ovvaiyar resting under a tall Jamun tree, asking a little boy on a branch for cold fruits, with scattered Jamun on the ground and devotees in the distance near Vedachandur, Madurai.
Ovvaiyar meets a playful Lord Muruga under a Jamun tree—cold fruits or hot? A sacred Tamil tale unfolds! 🌳 #CulturalStories

Heart

Jamun seeds and its flesh contain potassium and it helps regularisation of blood pressure and the function of  the heart. Antioxidant properties of this fruit help to burnout oxidative stress and enhance the cardiovascular system.

Chills us in summer

Jamun possesses phosphorus and iodine, which helps us to maintain osmotic balance in our body during the hot summer, when we face heavy sweating. It has 84% of water content, which saves us from dehydration.

Impact on integumentary organs

Do you know it is a beauty regime  individuals to have glowing skin ? Jamun fruit conatains a mixture of vitamins and minerals that help us to glow. Iron, along with minerals protects hair and property. Its antioxidants have an impact on ageing.

Soothes inflammation

Jamun fruit give relief from body pain. It’s  antidote property  infilters inflammation and is suggested for arthritis patients by doctors.

Lord Rama in a forest holding Jamun fruits, with Lord Muruga on a Jamun tree smiling at Ovvaiyar below, set against a Tamil landscape with sacred hills, a river, and Ayurvedic symbols.
From Lord Rama to Lord Muruga, Jamun holds a sacred place in Tamil tradition. Discover its divine legacy! 🕉️ #SacredFruit

Purifies blood

Because of its iron content, Jamun fruit provides some support to blood cells and this works along with vitamins, flavonoids and anthocyanins.

Bust out laziness and fatigue

People who  feel fatigued in the  morning may have iron deficiency. Iron content in the jamun fruit helps to increase haemoglobin count and Vitamin C neutralize efforts of antioxidants for a brisk and healthy lifestyle.

Cholesterol

High amount of potassium plays a vital role in converting LDL(low density lipid) into useable glucose. Its property against free radicals supports the neutralization of negative impact on the body.

In ayurvedha and Unani believe that Jamun fruit hold and attenuate kapha and pitta. This fruit is mentioned as “Fruit of the gods” in Ramayana. Eating this black jamun, Lord Rama survived 14 years in the forest.

 Thouh Jamun fruit is known to be used benefecial for sugar patients, recommendations from an Ayurveda doctor are a must. Different parts of this plant help to repair ailments in our body. So  my mother’s choice seems to be the best one.

A vibrant poster of black Jamun fruits with icons showing health benefits like diabetes management, gut health, immunity, heart health, and glowing skin, set against a native Indian Jamun tree and sacred hills.
Black Jamun: Your key to better health! From diabetes to glowing skin, see its amazing benefits. 💜 #HealthAndWellness

Have you heard about this sacred instance that happened between Lord Muruga, the  Tamil God and the famous Tamil Poetess Ovvaiyar ?

Ovvaiyar after walking a long distance sits down to rest under the shade of a tall, thickly grown Jamun tree.  Jamun fruits filled all branches of the tree.  After walking in the hot Sun, she felt thirsty. She wanted to eat those juicy Jamun fruits. But she could not reach those fruits. 

The old poetess saw a little boy sitting on the branch of the tree and asked him to pull down some fruits. The little boy asked her if she wanted hot or cold Jamun fruits.  She replied cold fruits. The boy shook the tree and let the fruits fall on the ground. The old woman picked the fruits and tried to remove the dust on the fruits by blowing air with her mouth. The little boy laughed and asked her if the fruits were not cold but hot.

Inspired by : Vedachandur bus stand fruit vendors, madurai district, TamilNadu

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